Circulaire actuelle Fortinos - Valable à partir du 04.12 au 10.12 - Page n° 10

Les produits de cette circulaire

bun pasta meat turkey turkey breast salmon cheese breast boneless cranberry salad

Click here for our Catering Menu! “=. a. ‘3 Y 2 an Ss Tr "= Favourites mini ae meat and platter sliders platter cheese ae o ltalian platter : ‘serves 8-10 serves = 10 serves 12-15 serves 8-1! , > sliced cheese Peseta capa e bombolini platter e292. ae SS ; D, > Drepared 4 Se iarre frut tray en size Erm Cy ms ‘a store large;vegetable tray b Caesar salad salmon platter made in store, 1.7 kg made in store serves 12-16 serves 12-15 serves 12-15 (24.23/kg. : “#4 MENU: PORCHETTA DINNER WITH:PASTA “MENU INCLUDES: * 1 whole Porchetta roast, carved to,orde order & 2.5 kg (5.5 lb) min, weight. Includes muffaletta lasagna tray or 1 pasta al forno tray +2 trays of Carvery side dishes ~ 13 varieties (page’: * 1 large salad, includes dressing — 3 varieties*( +10 mini Pane Fresco buns G +1 mini cannoli platter — your choice of filling, 20 pieces (page 26) #5 MENU: é TURKEY DINNER™ p> MENU INCLUDES: & *2 boneless Turkey Breasts, carved to order 1 kg (2.2 Ib) min. weight. Includes gravy & cranberry sauce +2 trays of Carvery side dishes ~ 13 varieties (page 15) Wy + 1 large salad, includes dressing - 3 varieties (page 4) +10 mini Pane Fresco buns +1 mini cannoli platter — your choice of filing, 2O pieces (page 26) ONLINE 10