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SERVE Your meal prep MVP From prep to plate, PC” The Portion Prepper Meal Prep Cubes are one small step for your leftovers, one giant leap for your meal prep game. These freezer- and oven-safe containers go from frozen to feast in one smooth move. Bone broth, chili, that stew you somehow made too much of-it all fits. Freeze it, save it, forget about it (until you're glad you didn't). These mighty trays are your kitchen's biggest flex for stretching ingredients, batch cooking, and showing up for your future self. And that slightly tilted base? It’s a clever little feature that makes frozen cubes pop out fast, no wrestling required. 510 YA cup: 21638596_EA cup: 21638598_EA; 2 cup: 21636599_EA Freezing stows spoilage but does nat prevent it ental Always follow food safety ond storage guidelines for frozen foods. ney Souper bowl Life hack alert: batch, freeze, and forget your midweek dinner worries. Our creamy beans and greens soup reheats in a snap. With a quick add of tortelloni, you get a cozy meal that feels like a treat. Easy, delicious, and seriously satisfying. PREP TIME: 20 MIN | MAKES: 10 CUPS Youll need: + 1 pkg (160 g) PC Diced Pancetto +3 stalks PC’ Orgonics Celery Hearts, finely chopped : + Tonion, finely chopped + 2 cloves PC” Organics Garlic, minced +2 cartons (each 900 ml) PC" Blue Menu” Chicken Broth + 2.cans (each 640 ml) PC" Blue Menu” White Kidney Beans, Groined and rinsed +’ tsp each salt and ground black pepper, or to taste 1 small bunch Swiss chard, stemmed, chopped, and tough ribs removed tbsp fresh lemon juice 1 pkg (600 g) PC" Flavour Explosion Italion Sausage Tortelloni Pasta In June 2025, we broke the Guinness World Record for most wheels of Parmigiano Reggiano cracked at once. COZY EATS Pasta’s best pals By ARE. os PC* Organics” Mushroom Umami Mix Big umami energy. Our Canadian-grown trio of baby king oyster, enoki, and meaty black oyster mushrooms is a woodland wonderland, Sauté and watch them turn into a flavour-packed star of your sauce. $B 160g 21008817_e4 PC” Splendido Parmigiano Reggiano Aged to perfection for 24 months in Italy's Emilia-Romagna region (its birthplace), this Protected Designation of Origin (PDO) cheese is called the the rich tradition that made it famous-get it pre-sliced or hand-cracked in some stores right from the wheel. 's no wonder ing of cheese.” Its umami flavour carries 1 kg 21124047.£4 Folloes these steps: 1. Cook pancetta in large saucepan over medium, stirring, until crisp, 10 min. Transfer to bow! using slotted spoon. Add celery and onion to saucepan: cook, stirring, until softened, 10 min. ‘Add garlic: cook, stirring, 1 min. 2. Add broth, beans, salt, and pepper: bring to boil. Reduce heat: simmer 10 min. 3. Transfer 2 cups soup to blender: blend with lid stopper removed and lid covered with towel, until smooth. Return to saucepan, Stir in pancetta and chard: cook until chard is tender, 3 min. Remove from heat; stir in lemon juice. ‘4, Freeze in PC’ Portion Prepper trays for up to 2 months. 5. When dinner calls, reheat the cubes on low. ‘Cook pasta in separate soucepan according to package directions. Drain; stir into soup. Can't wait? Skip the freeze step and stir cooked pasta into the soup after step 3. PC" CHEF PRO TIP: give a portion of the beans a blend for the ultimate creamy texture, minus the dairy. PC" INSIDERS REPORT” 19